Steam Oven SK-SO40

Steam Oven SK-SO40

Sanki

HK$ 4,490

  • Product Details
  • Specification

Steam Oven SK-SO40

(1) Steam (80°C - 115°C)
(2) Steam Grilling (120°C - 250°C)
(3) Upper Grill (40°C - 250°C)
(4) Lower Grill (40°C - 250°C)
(5) Double Grill (40°C - 250°C)
(6) Keep Warm/Proving (40°C)
(7) Defrost (60°C)
(8) Sterilization (100°C)

  • Front Air Exhaust Window design, can be stand and placed in the cabinet.
  • Built-in 10 smart recipes
  • Steaming retains moisture, original flavour and nutrients of food.
  • Ideal for different style of food Eg seafood, meat , vegetables, cakes, cookies
  • High-density steam up to 115°C which injected into the oven and quickly heats the food, enables professional steaming.
  • 40°C Proving function for dough fermentation
  • The special grill tray facilitates speedy cooking without having the need to turn the food over. The deep ribs on the grill tray cut excess oil and fat from the food.
  • "FLAT & WIDE" model, no turntable is needed
  • Sterilization can remove odor and dirt in cavity
  • Advanced electrostatic touch panel
  • Food grade stainless steel inner
  • Drip tray to collect excess water from the cavity.
  • Extra large removable water tank
  • NTC temperature control form JAPAN
  • Energy Saving Lamp
  • Drain use to discharge excess water from the cavity.
  • Child safety lock
  • Out of water safety protection

CLP staffs will contact the customers by phone for the confirmation of delivery date and installation service fee within 2 working days.

*Delivery service is restricted to specific areas only(except outlying islands). For details, please contact our Energy Efficiency (Product and Service) Hotline

Tel: 2678 2626

Office hours: Mon - Sat, 9:00 am - 6:00 pm (except Sundays and Public Holidays).


  • Capacity : 28L
  • Colour : Matal Black
  • Rated Power : 2100W (Steam 800 W / Grill 1300 W)
  • Rated Voltage : 220-240V / 50-60 Hz
  • Dimension : H360 x W505 x D415 mm

Photos are for reference only